I love wine. Tasting it, drinking it, reading about it, writing about it, and, most of all, sharing what I know about it with other people. I’ve been teaching people about wine for five years, and have studied wine seriously for two decades. I have a Diploma from the Wine + Spirits Education Trust, an intensive, multi-year program where I learned a lot of wine minutiae so you don’t have to. I’ve written about food and wine for outlets such as Time Out New York, Fortune Small Business, NY Wine Salon, and New York Cork Report, and have worked countless hours of wine retail.
My non wine-related activities include my husband, my twin boys, my dog, and holding down my day job as the head of social media for a major global luxury + lifestyle company.