Here’s my promised Chilean tasting note, in video form. A great value wine — $10! — that’s like spring in a glass.
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So I heard back from the fine folks at J. Emerson, and here’s what we’re going to be tasting (these are their comments, not mine):
Do Ferreiro Albarino 2006 (Rias Baixas, Spain): Hands down, one of …
Sorry for the lofty title, but it’s been a culturally edifying few days here at STBNY. On Sunday I went to the Metropolitan Museum and on Monday, we saw our friend perform in an opera. Delightful experiences both, they got me thinking about — what else? — wine. Specifically, about the importance of paying attention.
STBNY wants to know: how do YOU choose wine? What are the factors that make you decide to pick up a certain bottle?
Meet my favorite accompaniment to champagne — an easy, elegant, delightfully fishy salmon spread.
Here’s my promised Chilean tasting note, in video form. A great value wine — $10! — that’s like spring in a glass.
